# Overview Hundred Burgers is the Valencia burger restaurant that has topped Burgerdudes' "World's Best Burgers" ranking three years running, in 2024 becoming the first non-American restaurant to take the number one spot. Founders Alex González-Urbón and Ezequiel Maldjian are self-taught: they spent three years eating 300-plus burgers across 22 countries before opening in 2020, and the restaurant runs its own butchery and bakery. They buy whole Galician blonde cattle, dry-age the beef for roughly 45 to 90 days, hand-mince it daily on a 5 mm grind and bake demi-brioche buns fresh each morning. There are now four or five sites in Valencia and three in Madrid, and private-equity firm Buenavista took an 80 percent stake in October 2025. # Why Visit This is the burger for people who care about the beef: the dry-ageing gives the patty an intense, almost steak-like funk that most burgers never reach, and the kitchen "massages" rather than presses the 140 g patties so they stay loose and tender. The Singular, with cheddar, bacon, caramelised onion, the house "BBQ de mamá" sauce and camembert cream, is the burger that won the world title; the Showdown adds salted-caramel peanut butter and won Best Burger of Valencia in 2021. Fallow's chefs called it fine-dining intricacy in burger form and copied the beef, grind and patty weight for their own ultimate burger. # Menu Highlights - Singular — 50–90 day aged Galician blonde beef, cheddar, bacon, caramelised onion, BBQ de mamá sauce, camembert cream (the World's Best Burgers winner) - Showdown — cheddar, thick bacon, salted-caramel peanut butter, BBQ de mamá (€13.50; Best Burger of Valencia 2021) - Satisfaction — the third house burger reviewers single out - Superiority Burger and a Veggie Burger - Patatas fritas and nachos con guacamole # Additional Information - **Address:** Flagship at Carrer de Sant Vicent Màrtir 44, Bajo Derecha, 46001 València (Ciutat Vella). Other Valencia sites include Carrer de Misser Mascó 22, 46010 and a Cabanyal branch; Madrid at Calle de Eloy Gonzalo 12 (Chamberí) plus a Chueca site and a delivery-only kitchen in Alcobendas - **Phone:** +34 962 14 54 52 (Misser Mascó branch; other numbers not listed) - **Hours:** Daily 13:00–23:00 at most sites (TripAdvisor and guiadelocio); one aggregator lists 10:00–23:45 for the flagship, so confirm before going - **Reservation Policy:** Bookings via the website and OpenTable; reviews describe it as always packed, so reserve. The Alcobendas site is delivery and takeaway only - **Pet Policy:** No Info Available - **Price Range:** EUR 20–22 per person, food only — Showdown €13.50 plus fries and a drink (menu aggregators); TripAdvisor lists $–$$ # Reviews - **TripAdvisor:** 4.3/5 (660 reviews, Misser Mascó listing); a second listing for the flagship shows 3.4/5 from 45 reviews - **Awards:** #1 World's Best Burgers (Burgerdudes) 2024 and 2025, #2 in 2023; Best Burger of Valencia 2021 (Showdown) - **Video:** "We Made the World's Best Burger" on the [[Fallow]] channel, filmed partly in the Valencia kitchen (second link in `source`) - **Review Snippets:** - "The waiter was very helpful and recommended the Singular burger. It was cooked perfectly, and the total bill felt good value." — TripAdvisor - "The 'Singular' was poorly executed. It was essentially raw throughout." — TripAdvisor (patties are served around 56–60°C, so ask for it more done if pink beef is not your thing) --- ## Remarks Hundred Burgers is the current world number one burger by the most-cited ranking, and the reason is vertical integration: their own cattle, their own dry-ageing, their own buns. Order the Singular, expect a very pink, very beefy patty, and book ahead because every site is busy. Cheap for what it is at about €20 a head. Cuisine is filed as American plus Burgers since the vocabulary has no better fit for a Spanish burger restaurant. Related notes: [[Black Bear Burger]], [[Hamburger America]], [[Dove]], [[4 Charles Prime Rib]] and [[Fallow]] from the same video.